Chef Milton Gourmet Atlantic Sea Salts are made with the purest sea salt from the coast of Brazil. Combined with carefully selected and treated herbs, spices, citrus, and other delights, these unique seasonings bring new taste to the table. Milton hand smokes, grinds, and mixes all of his salts.
Our Smoked Pepper Melange consists of four kinds of smoked peppercorns: black, white, green and red. Try it on steaks, fish, chicken, pork, lamb and, of course, vegetables. It can be used as seasoning before and after cooking.
- INGREDIENTS: Smoked Pepper Melange